June 24, 2008

Lepat Pisang

Lepat Pisang

Bahan-bahan:
450gm pisang (timbang tanpa kulit)
60gm gula
6 sdm kelapa parut (optional)
50gm tepung gandum

Cara:
Lecekkan pisang
Campur gula, tepung dan kelapa
bungkus dgn daun pisang
kukus 15 minit
Posted by at 6:37 AM
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